Our original salted caramel has had a makeover – spruced up with blondie chunks takes it to another level…
Vanilla cheesecake with a layer of salted dulce de leche caramel, topped with chunks of squidgy blondie and a final drizzle of white chocolate. All on top of our signature crunchy biscuit base.
This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!
This product is not gluten free and we are unable to offer gluten free at this time, this also applies to other allergens and intolerances.
celery, cereals containing gluten (such as barley and oats), crustaceans (such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites(if they are at a concentration of more than ten parts per million) and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).